Asia Business and Service Innovation (ABSI) invites submissions for Volume 3, Issue 2, scheduled for publication on December 31, 2026.
ABSI is a peer-reviewed, open access journal published semiannually by the Academic Society of Food and Service Management (ASFSM). We welcome original research on business, management, and service innovation in Asian contexts, including but not limited to:
- Business innovation and digital transformation
- Service management and customer experience
- Big data analytics and AI applications in business
- Hospitality, tourism, and foodservice management
- Organizational behavior and human resource management
Submission deadline: October 31, 2026
Beginning with this issue, all manuscripts must be submitted through the JAMS online submission system at absi.jams.or.kr. First-round review results are typically returned within 4–6 weeks. There are no article processing charges; all articles are published under a CC BY 4.0 license.